Sunday, February 14, 2010

Sunday dinner

Cashew Chicken in Red Sauce

When I lived in California, there was a Chinese restaurant that served an incredible cashew chicken in a red sauce. I have never been able to find another establishment that made it just that way, so a few weeks ago I did an internet search and found this recipe.

I am happy to say that it was very close to what I remember. And the family loved it. Bon Appetite!

(post 39/365)

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